Photo by Caroline Attwood on Unsplash Salmon is an excellent choice for low-calorie, nutrient-dense food, and it’s tough to beat when it’s cooked on the grill. Freshly grilled salmon creates a smoky meal that you’ll want to add to your…
Category: Cooking & Preparation
“Halibut on lentils with chard” by sporkist is licensed under CC BY 2.0 Halibut is a delicate cut of fish that’s popular with people who prefer mild, sweet fish flavors. It’s also a lean fish that’s packed with protein and…
Lobster fanatics can hardly wait to indulge in their feast so they want to know how they can speedily get to cooking live lobster. You’ve come to the right place, Maine Lobster. To avoid the head-scratching, we’ll now show you…
Who doesn’t love to indulge in a savory seafood dinner from time to time? Talapia, Scallops, Stuffed Shells, and Salmon, to name just a few options, make for a fine main course for your meal. There are many delicious and…
A seafood soup that is done well is one of the most delicious and satisfying meals you can have. The combination of warm, rich, slightly spiced broth with all types of flavors and textures is a truly fulfilling combination. It’s…
You can cook most meats in several ways, like baking them in the oven, broiling them, or frying them in a pan. We can categorize these cooking methods into two categories: Wet heat cooking and dry heat cooking. Lobster is…
Chefs often seem to add wine to their favorite meals, but is it just for show to make a dish seem fancier than it is without wine? Definitely not. Experienced chefs know what they’re doing and using wine to cook…
You might not know it yet, but fresh lobster from Maine is an incredibly versatile food. It shines in some of your favorite dishes – soups, sandwiches, and pasta, to name a few – as much as it stands out…
Lobster sure is tasty, but when you add butter (face it – most of us do!), it can become a meal that sits heavily in your stomach. That’s why lobster, and most other seafood, can be tricky to pair with…
Making a holiday meal that pleases everyone is no easy task – until you add lobster to your menu, that is! Fresh lobster from Maine is a food that takes a meal to another level. It looks, smells, and tastes…
Every good risotto, soup, or chowder stems from its stock, which serves as the base for the dish. You can sometimes turn to seasoned water in a pinch, but your final dish won’t taste as flavorful and genuine as…
When you think of lobster tails, you think of a delicacy that’s best cooked steamed, grilled or boiled. You know, the traditional lobster-cooking methods. They’re great and all, but there are other ways to cook lobster, specifically the tails, which…